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Sonoma County
2020 Alexander Valley Cabernet Sauvignon
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Winemaking Notes
This powerful Cabernet Sauvignon from the hillsides of Alexander Valley has aromas of lush, red plum and dark berries that dominate the glass, while hints of cassis and milk chocolate play in the background. The dried fig and chewy tannins give this wine a strong backbone, while the 18 months of barrel aging have softened this bold wine just enough to enjoy now with a cheese and charcuterie board, filet mignon with grilled vegetables or a dark chocolate mousse. Drink over the next 5 to 7 years.
Production Notes
2020 was notable for being another dry growing season, with only a few showers throughout spring, milder weather through most of the year and lower yields at harvest. The dry season and judicious irrigation resulted in smaller leaves and canopy area, allowing the fruit to acclimate to greater light exposure than is typical. The fruit benefitted from the usual warm afternoons and cool ocean breezes we come to expect with this AVA. With everything in balance, we harvested September 4 – October 1, 2020.
Wine Specs
Vintage
2020
Varietal
Cabernet Sauvignon
Appellation
Sonoma County
Acid
0.60g/100mL
pH
3.6
Aging
18 months in 100% French oak barrels, 50% new
Alcohol %
14.5
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